Fiona’s journey into natural healing began in 1992, when her active career as a community police officer with the Avon & Somerset Constabulary was suddenly disrupted by the onset of chronic ME (Myalgic Encephalomyelitis). Frustrated by the limitations of conventional medicine, she explored a wide range of holistic treatments before discovering the profound impact of Nutritional Medicine and Dietary Therapy.

In the 1990s, at the forefront of bringing food allergy testing to the UK, Fiona played a leading role in introducing some of the country’s first gluten-free and allergy-free products, helping to pioneer a market that had previously been underserved. Alongside this innovation, Fiona established and served as principal of the College of Naturopathic Nutrition, where she guided and educated hundreds of naturopaths, nutritional therapists, and intolerance therapists, shaping a new generation of practitioners dedicated to holistic health and the understanding of food and gut sensitivities.

In 2000, Fiona founded her clinic, Asknutrition, after relocating to Woking, Surrey. Since then, she has supported clients through a range of services including naturopathic nutrition consultations, food intolerance testing, colonic hydrotherapy, and wellness coaching. Fiona now holds the CPHL (College of Practical Homeopathy License) and continues to integrate ancient Eastern philosophies with modern naturopathic practices to support long-term healing and vitality.